DEWI, R. K.; BRATA , K. C. .; AFIRIANTO, T.; CANDRA , E. N. . Comparison between SAW and Knowledge based SAW in Recipe Recommendation System. Journal of Information Technology and Computer Science, [S. l.], v. 6, n. 3, p. 273–280, 2021. DOI: 10.25126/jitecs.202163363. Disponível em: https://jitecs.ub.ac.id/index.php/jitecs/article/view/363. Acesso em: 28 jun. 2022.